502 - 473 - 8560

Alaskan Wild Salmon
Jalapeño rock shrimp chaufa, toasted sesamemojo     28. 

Pacific Halibut and Crab “Cigar”
Toasted macadamia arroz, red chile ginger butter     31. 

Pollo Asado
Organic chicken, white beans, Serrano ham, local greens, lemon-oregano broth    19. 

Fideo
Dry packsea scallops, angel hair pasta, artichoke hearts, asparagus, truffle goat cheese, toasted pine nuts    29. 

Grilled Vegetable Tower
Portobello, summer squash, sweet peppers, butternut, Capriole goat cheese, asparagus, lemon jalapeño pesto    17. 

Churrascos De Argentina
Black Angus skirt steak, chimichurri, new red potato mash     26. 

“Mugs” Bistec
USDA Prime beef tenderloin, fried egg, caramelized onion, chimichurri, new red potato mash    32. 

Filete Al Poblano
USDA Prime beef tenderloin, smoked poblano, Point Reyes bleu, demi glace, new red potato mash     33. 

Mahi Mahi Tacos
Green cabbage, lime aioli, pico de gallo    14. 

Roasted Vegetable and Kenny’s KentuckyGouda Chimichanga
Butternut squash, serrano chile, toasted pumpkin seed, tomato butter, arroz    17. 

Macadamia Crusted Black Cod
Cranberry scallion couscous, passion fruit     31. 

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