Seviche
SEVICHE NEWS

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James Beard Foundation Hosts Fifth Chefs Boot Camp for Policy & Change

Seviche partners with acclaimed Grand Bahama restaurant Flying Fish for modern Caribbean dinner Sept. 3

Chef Anthony Lamas to host noted chefs and beloved Kentucky producers at Southern Heat preview dinner

Seviche hosts Crocker & Starr Winery for Wine Dinner event, April 21

Seviche Dinner and Movie event features Tortilla Soup on Feb. 26

Seviche hosts Dinner and Movie event featuring No Reservations film on Feb.4

Seviche chef Anthony Lamas to be featured in new documentary television show “Back Home” on Fusion Network

Seviche announces participation in the James Beard Foundation’s Taste America® Local Dish Challenge

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Seviche restaurant on Southern Living’s list of “100 Places to Eat Now”

Food Network Magazine names Seviche’s “Avocado” Best Ice Cream Treat in Kentucky

Seviche serves a Southern feast for Dinner and Movie event featuring Fried Green Tomatoes film on Aug. 6

Chef Anthony Lamas to be featured in Best Chefs America, the premiere chef’s guide to chefs

Seviche chef Anthony Lamas to cook in New York at CITY GRIT culinary salon

Seviche announces “A Christmas Story” as the Dinner and Movie feature for Dec. 19

Holiday Dinner & Movie Nights

Cooking Classes with Chef Lamas

Pig Roast at Cooking at the Cottage

“Big Night” as the Dinner and a Movie

Seviche Introduces Wine on Tap

Chef Anthony Lamas Celebrates Julia Child’s Birthday With Dinner and a Movie Night at Seviche on Aug. 15

Chef Anthony Lamas Introduces Cooking Classes at Seviche

"Dinner & A Movie" July 25th

El Salvador Dinner June 13

Seviche Chef/Owner Anthony Lamas to be Featured in Charleston, S.C.-Based Guerrilla Cuisine “On the Road” Event

Latin Dinner Series Returns to Seviche on Wednesday, March 21

Seviche to Host New Year’s Day Brunch Buffet with Bloody Mary Bar

Food Network’s Extreme Chef Host Marsh Mokhtari Reunites With Winning Chefs Anthony Lamas and John Tesar at Seviche on Sept. 27

Meet Chef Anthony Lamas at Pigalle Crepes on July 30

Seviche Chef/Owner Anthony Lamas Wins Extreme Chef

Seviche Elevates the Guest Experience with Expansion and Remodel

SEVICHE PRESS
Zagat

The Courier-Journal
June 18, 2014
Seviche's five-item tasting is delicious work of art

Zagat

Zagat
April 30, 2014
Where to Eat and Drink in Louisville Right Now

Today Show

Today Travel
April 30, 2014
Best Louisville dining bets for the Kentucky Derby

“FFA Today” show on Rural Radio SiriusXM Channel 80
April 20, 2014
FORMER MEMBER SPOTLIGHT: ANTHONY LAMAS

America's Best Bites
April, 2014
Seviche: Anthony Lamas


March, 2014
Diego Luna Presents: Back Home

March, 2014
A Chef's Journey


2014
Beat Bobby Flay

February, 2012
Extreme Chef: Anthony Lamas


May, 2010
Nuevo Latino

July, 2011
Chef Spotlight: Anthony Lamas

Tasting Table
April, 2010
Traveling Table: Louisville

July, 2011
The Best Restaurants in Kentucky
Right Now

USA Today
September, 2009
10 Great Places for Latino
Flavor and Flair

May/June, 2011
California Boy

Mariani’s Virtual Gourmet
December, 2006
Everlovin’ Louisville


May, 2011
Spicing It Up
Starchefs.com
July, 2005
Chef Anthony Lamas Brings Nuevo Latino Cuisine Back To Louisville
1538 BARDSTOWN ROAD - LOUISVILLE, KY 40205 502-473-8560